Check Your Food Labels, It May Save Your Life- Picture Credit
First of all, let me say here that we are not offering medical advice. The information here is simply our opinion, based on our own research and experience.
If you are wondering how it has been so easy for TPTB to have turned the overwhelming majority of American population into sheep who believe everything they are told and comply with outrageous demands and actions, it is partly because they have been replacing our good, healthy, natural foods with foods laced with poisons for decades.
Why would anyone take pleasure in adulterating the food supply? Try this theory – if TPTB can make the (Read More....)
Aspartame accounts for over 75 percent of the adverse reactions to food additives reported to the FDA. Aspartame is, by far, the most dangerous substance on the market that is added to foods. It is added to more than 2,000 products. Aspartame is the technical name for the brand names of NutraSweet, Equal, Spoonful, and Equal-Measure.
Millions of Americans gobble down diet sodas, artificial sweeteners and thousands of other products that contain huge amounts of aspartame and never even imagine that they could literally be destroying their health. Aspartame was discovered by accident in 1965 when James Schlatter, a chemist for G.D. Searle & Company, was testing an anti-ulcer drug. It is the most common sweetening additive being used in over 6,000 consumer foods, beverages, multivitamins, frozen desserts, cereals, pharmaceutical products, and artificial sweeteners sold worldwide.