America’s Contaminated Food Supply

The truth about America’s contaminated food supply is not told to the American public. You see, the vast majority of Americans simply do not realize that the FDA expressly allows rat excrement, maggots and insect heads to be put into their food. Seriously. After learning the truth about America’s food supply, you will want to eat organic food forever. The reality is that the FDA explicitly allows large levels of the most disgusting contaminants in the food that we buy in the supermarket every day.

If you don’t believe us, perhaps you will believe the FDA.

You see, the FDA has actually published a pamphlet entitled “The Food Defect Action Levels: Levels of Natural or Unavoidable Defects in Foods That Present No Health Hazards for Humans” that instructs our food producers on exactly how many “natural contaminants” are allowed in our food.

The list below are just a […]

The Safest Way To Store Different Types Of Food

It is very important to properly store all kinds of foods. If held at improper temperatures, some foods begin to taste, smell and look unpleasant, and more importantly they can make people sick. Knowing which foods need special handling and exactly how to store them safely is essential.


The Food and Drug Administration (FDA) defines many types of Potentially Hazardous Foods (PHFs.) These foods can become dangerous to consume if they are not stored and handled correctly. Foods considered to be PHFs include:

– Beef, pork, poultry and other meat

– Fish and shellfish

– Milk and other dairy products

– Dishes containing cooked beans, rice, pasta or potatoes

– Unpasteurized eggs

– Raw sprouts and leafy greens

– Cut tomatoes and melons

– Tofu and soy

– Garlic and oil mixtures that have not been heat-treated

These foods all contain moisture and protein, and all are […]