Every day, more and more Americans are becoming aware of genetically modified organisms - GMOs - and the frightening reality of a mainstream food supply that is for many intents and purposes, poisonous. Due to this welcome new awareness, organic foods are growing in popularity faster than ever before. Recent data provides that the majority of Americans, when given the choice, will choose to avoid eating genetically modified foods, and are seeking out organic options more often as the rule, rather than the exception. The FDA, in spite of this information, does not require disclosure from food manufacturers when their products contain genetically modified content. This is disturbing indeed, but, there is a reliable way to more effe (Read More....)

Different types of genetically modified foods are easily amiable in the market. Many people are under the opinion that consuming genetically modified foods is unsafe for humans and can cause a lot of hazards to the environment. Though a lot of studies have been carried out in this aspect, no conclusions have been reached about it. So there are no proper guidelines for selling such kinds of foods in the market. Genetically altered foods are those which are altered at the DNA level. They are mod (Read More....)

When are organic products not really organic?  Well, when you buy them at the organic food store but it turns out that they were made in China.  Yep, that's right.  A major news investigation has revealed that many of the "organic foods" that you are buying at organic food stores are actually made in China.  It turns out that Whole Foods (the largest organic food chain in the United States) is selling a large number of "organic foods" that are actually produced across the globe in China.  Of course the notifi (Read More....)

It would be impossible to recall genetically modified mosquitoes or fish, or bee's once they're released into nature.  They have created glow in the dark cats, and fish, where the damage of playing with DNA once done, and cannot be reversed when natural reproduction occurs.  Much of the foods we eat have been genetically modified to withstand herbicides and pesticides, creating new organisms that never existed before.  The GVT, and corporations which are allowing this to happen are changing the makeup of our food, and more importantly changing our DNA.  Food such as soy, corn and canola oil have been genetically modified. 

These companies are going well (Read More....)