Economic Collapse DVD
Regathering Of Israel

The Gardasil Vaccine: Big Pharma is Poisoning Our Future

First we learned of the harmful side affects of Eli Lilly’s Thimerosal, the preservative used in vaccines that is linked to autism spectrum disorder. As reports trickled in, parents continued to be pressured to vaccinate their children: to do otherwise meant the possibility of a parental inquisition and the risk of their child being disallowed an education. Some parents braved the school district head-on and won their battle to protect their child through a doctor’s waiver, or were granted absolution through religious beliefs. But the outcome of battling school districts is a crapshoot, as the rules vary from state to state.

A New Threat

It appears there is another threat afloat that has gained the attention of the nation. Gardasil, a vaccine made by the pharmaceutical giant, Merck & Co that was developed to combat the papilloma virus (HPV), a sexually transmitted disease that has been linked to cervical cancer.

Merck has admitted to the pre-licensure trial of only 1,200 girls under the age of 16. Yet, the CDC recommends this inoculation for girls between the ages of 9 to 26 years. Additionally, Merck’s Gardasil studies did not include side effects of (Read More....)

Organic Foods: More Than Just Health Benefits

If you are a little health conscious, then you might be aware of the health benefits of organic food. With the declining quality of food and people becoming more conscious about their health, organic food is gaining more attention and popularity. However, when some kind of organic foods are mainly beneficial for your health, there are numerous others that render many other benefits other than health benefits. If you still have any doubts about organic food, then just keep reading to know what you are missing without organic food.

Keeps away from chemicals

Apart from the fact, that organic food consists of more nutrients and that it provides you with more energy and keeps you away from diseases, there are some other benefits that you might not see on the surface, as these are hidden. If you dig down into the benefits that organic food provides, then you will come across many such facts that are beneficial in their own unique way. If you consume organic food, then you will not only keep yourself away from pesticides, and harsh chemicals, but will also help in keeping the environment healthy as well. In organic farming no chemicals are used for farming and farmers use natural fertilizers only.

Healthier plants and animals

Organic plants or food thrives because these are (Read More....)

An Encouraging Shift In Public Awareness

Every day, more and more Americans are becoming aware of genetically modified organisms – GMOs – and the frightening reality of a mainstream food supply that is for many intents and purposes, poisonous. Due to this welcome new awareness, organic foods are growing in popularity faster than ever before. Recent data provides that the majority of Americans, when given the choice, will choose to avoid eating genetically modified foods, and are seeking out organic options more often as the rule, rather than the exception. The FDA, in spite of this information, does not require disclosure from food manufacturers when their products contain genetically modified content. This is disturbing indeed, but, there is a reliable way to more effectively avoid brands that are guilty of peddling GM goods. The way to do this is to seek out and purchase products that have been awarded the distinction of being Certified Organic by the USDA.

When shopping for food, look for items that are specifically labeled “USDA Certified Organic”. According to the Organic Consumers Association, by taking this precaution, it’s much safer to conclude that the food you’re buying is free of GMOs because this is the only product label that is federally-regulated to prohibit the use of genetic engineering. Products that bear the seal are at least 95 (Read More....)

9 Reasons Why You Should Avoid Eating Genetically Modified Foods

Different types of genetically modified foods are easily amiable in the market. Many people are under the opinion that consuming genetically modified foods is unsafe for humans and can cause a lot of hazards to the environment. Though a lot of studies have been carried out in this aspect, no conclusions have been reached about it. So there are no proper guidelines for selling such kinds of foods in the market. Genetically altered foods are those which are altered at the DNA level. They are modified using certain precise technology developed by the scientists. The modifications are usually done to make the foods easier to produce and market. Most of the common types of foods that are genetically modified are tomatoes, corn and soybeans to name a few. Such crops are also produced to make them pest resistant and yield more. However, there are many potential disadvantages related to the genetically modified foods. Read on to find out why avoid eating genetically modified foods.

1. Many criticisms have been leveled at the genetically modified foods. As consumers we must be aware of the possible side effects associated with (Read More....)

10 Reasons Why You Should Start Eating Organic Food

Everyone is after organic foods. What is the reason behind this rush? Is it worth the money you spend on it? If you need to know the answers for these questions read on further. Eating organic food is a great way to improve your health and your energy level.  It is also a great way to protect yourself from some of the really horrible things that they are now putting in many of our foods.  The truth is that there are some fundamental differences between organic food and most of the food that you buy in the grocery stores.  Given below are ten reasons why you should start eating organic food.

1. Avoid antibiotics and hormones in dairy

The non-organic cows are usually given pesticide ridden feed and growth hormones which is ingested by us. These cows promote virus adaptability which in turn makes require stronger antibiotics to fight infections. In case of organic farms, the cows are free from such issues. The process of pasteurization is also absent in the raw dairy organic products. So the enzymes are not disturbed.

2. Avoid the antibiotics and hormones in the meat

Just like the non-organic products, the meat that we obtain from the non-organic variety may be contaminated with the growth (Read More....)